We truly had no idea that beans could be this delicious! The fabada bean is a large white bean that is excellent in stews and salads. These are the finest quality beans on the market. We fell in love with them the first time we tried them. Traditionally, Spaniards use these beans to make a dish called Fabada, hence the name of the bean. It is a stew-like dish made with chorizo, morcilla, saffron, paprika and ham. The texture and flavor of these beans is incredible. We are confident that once you´ve tried these beans from La Authentica in Leon, Spain, you will never again settle for a supermarket variety.