Gourmet quality fleur de sel with seasonings, packaged in a modern, easy to use, 100g egg. This bold and flavorful salt is harvested from the natural lake of San Pedro along the Spanish mediterranean sea and has been combined with some of the finest spices available. The flavor is superb. We honestly can´t decide which flavor is our favorite. Great for adding a flavor kick to all your recipes and wonderful used in rice dishes, for fish and on the barbecue. Choose from fleur de sel with Mediterranean Spices, Spicy, Saffron, or Sweet Fig. These salts are all natural and made with only the finest quality ingredients.

Mediterranean Fleur de Sel: Fleur de sel sweet basil, savory, marjoram, oregano, parsley, sage, rosemary and thyme; Recommended for use on pasta, salads, meat, vegetables, fish, cheese and in marinades.

Spicy Fleur de Sel: Fleur de sel, white pepper, black pepper, red pepper, sichuan pepper and jamaican pepper; Recommended for use on meat, fish, shellfish, pasta and in sauces.

Saffron Fleur de Sel: Fleur de sel and saffron; Recommended for use with white fish, salads, rice dishes, eggs, meat and pasta.

Sweet Fig Fleur de Sel: Fleur de sel and dry figs; Recommended for use with fresh cheese, meat, roasts and wonderful with pate or foie.